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HOSPITALITY MANAGEMENT

BTS - Brevet de Technicien Supérieur 120 ECTS
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EHTL - BTS 2020 p1
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Schedule

Cuisinier

Restaurateur

Hôtelier-Restaurateur

Hôtellerie

Tourisme

Gestion de l'Hospitalité

DAP / CCP
DAP / RQF L2
RQF
DT
DT
General Secondary-Level

DAP / CCP

Cuisinier

DAP / RQF L2

Restaurateur

RQF

Hôtelier-Restaurateur

DT

Hôtellerie

DT

Tourisme

General Secondary-Level

Gestion de l’Hospitalité

EHTL - one2one
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