The courses offered by the Luxembourg School of Hospitality and Tourism are primarily based on the needs of the catering, hospitality, and tourism industries. As a result, the members of the school community all share the same passion.

The EHTL prepares students for working life through practical and theoretical vocational training at school and practical internships in companies.

Students can choose between several training paths, which enable them to obtain:
CCP : certificate of professional competence (certificat de capacité professionnelle)
DAP: diploma of professional competence (diplôme d’aptitude professionnelle)
DT: technician’s diploma (diplôme de technicien)
ESG : general secondary school leaving certificate (diplôme de fin d’études secondaires générales)
BTS : advanced technician’s certificate (brevet de technicien supérieur)